Little India Restaurant
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Vegetarian

Jeera Aloo
A potato delicacy cooked in Cumin and other special spices.

Dal Makhani
A lentil delicacy. Boiled lentils tempered with ginger, garlic and tomatoes.

Aloo Gobi
A vegetarian combination of cauliflower and potatoes, spiced with Garam Masala.

Subzi Mili Juli (Mixed Vegetables)
Mildly tempered with ginger, garlic and onions. This curry preparation of mixed vegetables is flavored with turmeric & cumin.
9.25

9.50


9.75


9.95
Palak Paneer
Cubes of cottage cheese in creamy, velvety spinach gravy.

Aloo Palak
Spinach with potatoes.

Aloo Mutter
Curried potatoes and green peas.

Mutter Paneer
Cheese cooked in a delicious blend of gravy with green peas.

Channa Masala (Chickpeas)
Garbanzo beans cooked in curry sauce.

Paneer Masala
Cubes of cheese cooked in special gravy with onions, peppers,
and mushrooms.
9.95

9.95


9.95


9.95


9.95


10.95

Non-Vegetarian

Sag Chicken
Boneless chicken cooked with spinach, predominantly flavored with coriander and crushed black pepper.

Meat Belli Ram (Lamb)
Lamb preparation finished in a yogurt based coriander and green cardamom flavored gravy.

Lamb Vindaloo
Boneless lamb cooked with potatoes and vinegar sauce.

Sag Lamb
Tender lamb pieces cooked in a creamy spinach gravy.

Jhinga Masala (Prawns)
Lemon, ginger and Ajwain flavored prawn delicacy spiced with Garam Masala and bound with a creamy tomato gravy.

Chicken Curry
Chicken curry tempered with red chilies, coriander and cumin.
11.25


12.75



12.95


12.95


14.95


10.95



Butter Chicken
Barbecued chicken pieces finished in creamy tomato gravy, flavored with Kastoori Methi.( Has Nuts )

Chicken Vindaloo
Boneless pieces of chicken cooked with potatoes and
traditional spicy gravy.
11.25


11.25
Chili Chicken
Boneless chicken pieces cooked in special tomato sauce with onions,peppers and mushrooms.

Chicken Tikka Masala
Marinated chicken sauteed in special sauce with onions, peppers, mushrooms and fresh tomatoes.
12.95


12.95
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